by Lisa A. Grimaldi | October 20, 2014
Take a fall cue from the Hyatt Regency Atlanta: Their pumpkin station includes gluten-free pumpkin granola, chocolate chip pumpkin muffins, pumpkin donuts with brown butter-maple glaze, spiced pumpkin seeds and pumpkin-spice hot chocolate. The apple station includes local apples, sweet apple chips, apple strudel with custard sauce, salted caramel apple bars, chocolate dipped apples and spiced apple pie smoothies. atlantaregency.hyatt.com