by Lisa A. Grimaldi | June 01, 2016
Give classic summertime desserts a grown-up twist with Tipsy Scoop's alcohol-infused frozen treats. Tipsy Scoop's ice-cream cart serves groups of 50 to 800 people mouthwatering flavors like strawberry white sangria, pineapple mescal and dark-chocolate whiskey salted caramel. Cost: $275 for cart setup/breakdown plus $9 per person.