by Barbara Peterson | November 21, 2016

This hot toddy recipe from Napa Valley's Farmstead at Long Meadow Ranch will warm up any group on a chill day.

 

MPR Hot Toddy

1 shot apple cinnamon-infused brandy
1 Tsp lemon juice
2 tb. honey cinnamon simple syrup
1 cup black tea
cinnamon stick and lemon wedge as garnish

Put brandy, lemon juice and syrup in a mug; pour tea over the top and stir. Garnish with cinnamon stick and lemon wedge.