The 189-room Four Seasons Hotel New York Downtown has opened in Manhattan's Tribeca neighborhood, near Wall Street and the World Trade Center.
The luxury property features a two-story lobby, and rooms and suites designed by Soho and Toronto-based design studio Yabu Pushelberg. For meetings and events, the hotel has the Greenwich Ballroom, which accommodates up to 175 attendees and two additional salons for smaller functions or breakouts.
The hotel's on-site restaurant is Cut by Wolfgang Puck; the eatery seats 82 in the main dining room, 32 in the lounge and up to 32 in a private space. Other amenities include the Spa at Four Seasons featuring facials by Omorovicza of Hungary and a 6,000-square-foot fitness center and indoor lap pool with an outdoor terrace.