by By Sarah J.F. Braley | November 04, 2009

About $24 million was spent turning a restaurant at the 201-room Millennium Bostonian Hotel into the Seasons ballroom. The 3,300-square-foot space now has bay windows and a glass ceiling and seats up to 160. The property now offers about 7,084 square feet of meeting space. Also new is the dining area, called North 26 Restaurant and Bar, serving contemporary New England cuisine.