a hankering for culinary greatness? Find your way to one of Alain
Ducasse’s newest eateries.
Mix in New York.
Six lucky diners can experience a video-enhanced chef’s
table at Ducasse’s modern French/ American restaurant in midtown
Manhattan (pictured right). The decor is clean and modern, as is
the clientele. (212) 583-0300;
Spoon by Alain Ducasse.
Create your own fusion dish at this brand-new eatery at the
InterContinental Hong Kong. Guests choose combinations of
ingredients veteran Ducasse disciple Laurent André’s team cooks
Dare to try a gourmet sandwich on seaweed bread at the
chef’s Paris bakery, sandwich shop and specialty grocery, featuring
exotic pastas, oils and cheeses.