Bob Boughner, CEO of the 2,000-room Borgata in Atlantic City, the
property that opened in July 2003 to great fanfare, announced on
July 28 that the resort will undergo a $200 million expansion.
Plans include two fine-dining restaurants, two casual restaurants,
nine spa treatment rooms, two nightclubs and six shops, as well as
more casino space. No hotel rooms or meeting space will be added.
Work will start this December and be completed in summer