The Jade Bar at the Sanctuary on Camelback Mountain resort, in Scottsdale, Ariz., serves these delicious cantaloupe martinis.
Recipe:
1.5 ounces Tito's Vodka
2 ounces watermelon liqueur (try Bols)
Splash of orange juice
Splash of lime juice
Combine all ingredients with ice and shake. Strain into a chilled martini glass and garnish with a cantaloupe ball.